Dining Options On Campus & Menus

The choice is yours

Saskatchewan Polytechnic has plenty of dining options to fuel your body and mind. Cafeterias in Moose Jaw, Prince Albert, Regina and Saskatoon offer hearty soups, healthy salads, home-style pizza and a variety of comfort foods. Each serves fresh sandwiches, baking, breakfasts, hot lunch specials, desserts and grab-and-go snacks daily. 

Each campus offers food services with a variety of healthy food choices. Services are available during the school year, from approximately September until June. Vending machines are also available with snacks and beverages.

Student lounge areas offer an opportunity for students to eat, relax, study or connect in a comfortable setting. The lounge features access to free wifi. All on-campus dining venues are available for catered functions. See catering for more information.

Saskatoon Campus, Idylwyld Dr.

  • Bistro (room 137)
  • Cafeteria (Campus Fare in room 137) offers meals and snacks
    Open Monday to Friday - 7:30 a.m.- 3:00 p.m.,

    Check out the weekly menu
    We offer premium Arabica coffee from Canterbury Coffee Service, a Canadian coffee roasting company. Take advantage of our coffee card rewards program. When you purchase nine coffees, get one free. Our coffee selection includes

  • Canterbury Signature Coffee, a dark French roast
    • Ceilo, a Kona blend cultivated on the Big Island of Hawaii
    • Columbian
    • Donut Shop
    • Spirit Bear - a full-bodied medium roast that is organic and fair trade

  • Campus Chefs at Night
    Information regarding the opening dates will be posted in the coming months, but look forward to it opening March 2018. 

  • Corner Café (formerly Dining Room in room 133.1)
    This versatile, 90-seat space offers a variety of dining experiences, from formal four-course meals one week to short-order favourites the next. It features a selection of fine wines and full bar service available. Our program events are completed for this year.  Check back or contact Gail Podhorodecki at Gail.Podhorodecki@saskpolytech.ca or 306-659-4057 for information on our events.

  • Field to Fork Lunch Buffet

It's all about local food, connecting the field to the fork. Join our year two Culinary Arts students and instructor chefs Tom Pitt and Everett Nelson for a buffet lunch in the  Bistro (room 137) September 21st. Open from 11:00 a.m. to 12:30 p.m., offering a one-pass buffet featuring a selection of locally sources foods including a hip of beef carved to your liking on a bun, with salads and dessert. Tickets are $10 plus applicable taxes and available at 306-659-4057 or email Gail.Podhorodecki@saskpolytech.ca and at the door.

 

  • Henri's Coffee Shop
    Offering coffee, soups, sandwiches, hot dogs and snacks, run by the Students' Association.
    Henri’s also has pool, foosball and television.
    Open Mondays to Thursdays - 7:00 a.m. - 8:30 p.m.
    Fridays - 7:00 a.m. - 3:30 p.m.

  • Modernist Night of Dining
    Saskatchewan 360 is the theme for the Modernist Night of Dining, presented by Culinary Arts. Look for a gourmet night of foods utilizing ingredients that are grown and produced right here in our amazing province. Instructor Chefs Michael Beaule and Kevin Soloski and their year two students are creating five course dinners in our license Corner Café. Dishes will be created using the many different philosophies of Chefs today.  Look for different menus with gluten free, vegetarian and vegan options available.  
    • October 4, 5, 11 (menu 1)
    • October 24, 25, 26 (menu 2)
    • November 8, 9, 10 (menu 3)

Doors open at 5:30 with dinner served at 6:00 p.m. in the Corner Café, our licensed dining room. Tickets are $40 plus applicable taxes, call 306-659-4057 or email Gail.Podhorodecki@saskpolytech.ca  When making reservations, please advise of dietary restrictions; we will try to accommodate, but it may not always be feasible. 

  • Wine & Dine
    Wine & Dine, presented by the Hotel & Restaurant Management will reopen in May 2018 with dates to be released soon. Look for a new menu and theme to be released in the spring.

Sign up for email alerts and get notifications about special events and dining opportunities from Saskatchewan Polytechnic Saskatoon Campus Food Service & Hospitality. Gail.Podhorodecki@saskpolytech.ca

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Moose Jaw Campus

  • Cafeteria offers meals and snacks
    Open Monday to Friday - 7:30 a.m.- 1:15 p.m.
    Check out the weekly menu

    We offer premium Arabica coffee from Canterbury Coffee Service, a Canadian coffee roasting company. Take advantage of our coffee card rewards program. When you purchase nine coffees, get one free. Our coffee selection includes:

    • Canterbury Signature - a dark French roast
    • Ceilo - a Kona blend cultivated on the Big Island of Hawaii
    • Columbian
    • Donut Shop
    • Spirit Bear - a full-bodied medium roast that is organic and fair trade
  • Th Other Side Cafe 
    Open Monday to Thursday - 7:30 a.m. - 5:00 p.m.
    Friday 7:30 a.m. - 2:30 p.m.
    Taco in a Bag Thursday
    Located across from Registration Services

  • Macoun Lounge
    This space is available to book for functions and events.

  • Rose’s Cantina
    Adjoining the cafeteria, the cantina features made-to-order burgers and sandwiches prepared by students in the Professional Cooking program. 

  • Sarah’s Dining Room
    This multi-purpose, 70-seat eatery has a variety of offerings, from quick buffet lunches to more leisurely evening meals.

Prince Albert Campus, Technical Building

  • Cafeteria offers meals and snacks
    Open Monday to Friday - 7:30 a.m.- 3:00 p.m.

Check out the Weekly Menu

We offer premium Arabica coffee from Canterbury Coffee Service, a Canadian coffee roasting company. Take advantage of our coffee card rewards program. When you purchase nine coffees, get one free. Our coffee selection includes:

  • Canterbury Signature - a dark French roast
  • Ceilo - a Kona blend cultivated on the Big Island of Hawaii
  • Columbian
  • Donut Shop
  • Spirit Bear - a full-bodied medium roast that is organic and fair trade
  • Our Place Dining Room
    With seating for 70, Our Place provides casual fare and three- and four-course meals, depending on the students’ program. Open Tuesday to Friday starting September 11 to November 29. Breakfast 8 to 10:30 a.m. Lunch 11:30 a.m. to 1 p.m. Lunch buffets on Fridays. For reservations call 306-765-1656.     

Regina Campus

  • Traditional and ethnic dishes are featured as well as low-fat and vegetarian options. You’ll find brands such as Pan Geos, Grill Works, Montague’s Deli, Salad Garden, World’s Fare and Tmmy. Ymmys.
  • The food court is located on level 1
    Open Monday to Thursday - 7:30 a.m. -10:00 p.m.
    Friday - 7:30 a.m. - 3:30 p.m.
    Saturday - 8:00 a.m. - 2:30 p.m. 

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Saskatchewan Polytechnic serves 26,000 distinct students through applied learning opportunities at campuses in Moose Jaw, Prince Albert, Regina and Saskatoon, and through extensive distance education opportunities. Programs serve every economic and public service sector. As a polytechnic, the organization provides the depth of learning appropriate to employer and student need, including certificate, diploma and degree programs, and apprenticeship training. Saskatchewan Polytechnic engages in applied research, drawing on faculty expertise to support innovation by employers, and providing students the opportunity to develop critical thinking skills.

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